Showing posts with label Downtown Miami. Show all posts
Showing posts with label Downtown Miami. Show all posts

Wednesday, June 19, 2013

China Grill Moving from South Beach to Brickell

 
As if the dining selection couldn't get any hotter in Downtown Miami! News of China Grill opening up this year on Brickell is over the top...
 
 
The new 15,000-square-foot China Grill at 801 Brickell Ave. will be a three-level restaurant with elevated ceilings and a covered outdoor dining garden and bar. Designed by New York's ICRAVE Studio in association with Miami based Arquitectonica, the new Brickell restaurant is part of an effort to refresh the brand which this year will celebrate the 25th anniversary of its flagship New York opening.

China Grill has locations in Fort Lauderdale, Las Vegas, New York, and Mexico City, all of which are expected to receive renovations and a new culinary concept.
In 1987 China Grill New York opened to a packed dining room and immediate critical acclaim. By its fifth anniversary, the restaurant was as busy as ever and regarded as one of the hottest destination spots in New York City.
 
Jeffrey Chodorow’s labor of love, his first and only venture into the restaurant world, had proven to be an enduring success in a scene where restaurants seemed to come and go overnight. But something was missing…he wanted mashed potatoes.

 
Never satisfied with the perception that China Grill was a "Chinese" restaurant, Jeffrey broadened the horizons to include even less likely pairings. "Why not wasabi mashed potatoes? Lobster mashed potatoes? What about lobster pancakes or a peking duck salad?" Chodorow’s insistence on thinking outside the wok would set the pitch for what would become one of the most innovative and highest-grossing multi-concept restaurant companies in the world.

 
Over twenty years and twenty locations later, China Grill Management and its affiliates continue to produce some of the most original, critically acclaimed and wildly popular dining hotspots in major cities across the globe. Our restaurants have been featured in such diverse publications as The New York Times, In Style, Bon Appetit, The LA Times, 944, and The Miami Herald (to name just a few) and have won awards ranging from Zagat NYC’s "most popular nightspot" to Esquire Magazine’s "Best New Restaurant."

Why?   Because we redefine the very meaning of "restaurant." The philosophy operating behind every CGM property is as simple as it is daring—that serious food and dazzling spectacle are not mutually exclusive.
 
By pairing the culinary ingenuity of world-class chefs, atmospheres crafted by internationally renowned designers and the highest standards of service, CGM’s mission is to create an unrivaled and unforgettable dining experience for every single customer. It is this combination of uncompromising vision and gourmet expertise that has earned China Grill Management a phenomenal reputation as a trendsetter at the vanguard of dining.

China Grill (opening 2013) We're Moving!
After seventeen star-studded years on the beach, we have closed our Washington Avenue doors in preparation for our move to Brickell Avenue this winter.

Stay tuned for details on our exciting new location and we look forward to seeing you Downtown!

Address & Phone
801 Brickell Avenue
Miami, FL 33131
305.534.2211

Web:  China Grill Miami  Facebook

Tuesday, June 18, 2013

Lime Fresh Mexican Grill


 “Fresh”  “Healthy”  “Organic”  “Sustainable”
We’re sick of green-washed buzzwords you hear a lot but don’t mean much at all.
So, here’s our no-quote truth:
Our food is freakin’ good. It’s how we went from one bumpin’ burrito shop in hell-raising, health-conscious South Beach to over 19 (… and counting) along the East Coast.


Why’s our food so good?
We use the best ingredients available, that’s delivered daily and prepared on-site for all our homemade salsa, sauces and sides. Plus, we really care if you like it. We make your meal however you want it, bring it out to you and bring it back if it’s not perfect. We’re cool like that.
 
We also have vegetarian, low-carb and low-fat options. But we’ll be the first to tell you that a mound of sour cream on a low-carb wrap… still has a mound of sour cream. So keep it in check Madam Denial.

 
So, yeah. If you want delicious, freshly-prepared Mexican food with a precocious, often-offends attitude … then welcome. We like you already
 
Lime Fresh Mexican Grill has locations throughout South Florida, some of the locations include Coconut Creek, Downtown Miami, Fort Lauderdale, Miami Beach, West Kendall and others.  All have a casual, friendly, bright atmosphere to enjoy a great meal with family and friends.  Some of the locations have outside dining available.  Remember to ask about their catering and event planning.
 
For locations and hours visit:


 

 

Monday, February 4, 2013

Fadó Irish Pub & Restaurant Miami @ Mary Brickell Village


We're excited to bring a great Irish pub to Miami. Fadó, pronounced f'doe, is the Irish expression meaning "long ago". The term was commonly used as the preface of old Irish stories told by the Seanchaí (Shana-kee) or storyteller. At Fadó we are telling the story of Ireland's rich and celebrated pub culture. It is a culture of hospitable surroundings, good food and good drink, and friendly conversation- what we call "craic" (prounced "crack").

We're proud of a number of things- the quality of our food, great pints, how the pub looks and feels and the people who take care of our guests.

Fadó is unique in that it was constructed in Dublin and then shipped to Miami for assembly at our Mary Brickell location. Irish pubs have always been the social center for their communities and Fadó continues that fine Irish tradition.

Design and Decor

The story of Fado Miami begins with the design of the pub. It's broken up into a number of sections, each with a specific intent.

The Victorian Long Hall

As you enter the front door you walk into the Victorian Long Hall. A highly decorated dark Victorian large area meeting space mean to represent the Long Hall at Trinity College in Dublin.  The Victorian theme is typified by the Dark Cherry wood, ornate light fixtures, elaborate flooring design and decorative stain glass. It is a style of architecture named for the Queen of England Queen Victoria.

As you turn right and head up the stairs to the next level you are standing directly in front of the inside upper stage. This is where a typical Irish Ceili or Sessiun might take place; think a lot of dancing and singing, it's great craic!

The Shop

Moving forward we enter the Shop area of the pub. The Shop is another one of the Fado primary Design and Décor elements. Typically, the Shop was a place for rural people to meet, buy some things for the home and farm, and socialize. You could go shopping, have a bottle of Guinness and a shot of Irish whiskey and talk with neighbors you haven’t seen in a while. It was the perfect meeting place.

A Pub for Today

As you continue onward you'll enter a more contemporary area of the pub. This newer design is meant to show the younger influence on metropolitan styles that the major European cities are having on today’s Ireland. This is portrayed through the grand windows showing off the Miami skyline and the shopping areas across the street.  Also notice the addition of mood lighting accents in the floor and around the old Celtic artwork depicting the Legend of Oisin and the Tir Na Nog.  It is the perfect mix of new technology and traditional Irish themed values.

The Cottage

Moving on we enter into the Tradional Country/Cottage theme. In Irish history the tradition of the pub begins in the home. It was actually against ancient Irish law to not extend hospitality to strangers.  You'll notice the fireplace and the family pictures. The word Pub comes from the word 'Public House'; a Public House owner would have been called a Publican. Opening one’s home to the public and catering to a strangers needs is the core of what we do here at Fado.


The Importance of Snugs
Next, you will notice another small “room”. This secluded area is called a snug. You will see these throughout the pub and around the bar. It is an important and unique design feature in many Irish Pubs.  It originated as a private area attached directly to the bar so that the local parish priest could enjoy his drink in peace!

The Indoor / Outdoor Deck
Go through the door and we are now in the Deck area of the Pub.  The Top Deck Lounge, overlooking Mary Brickell Village, is a perfect place to meet friends for Happy Hour, have a meeting or catch a soccer game!

The Deck Area is important to the night life in Miami. Almost all of the windows open up to the street. The light fixtures were selected to represent make-shift outdoor lighting and the furniture is designed to be like typical outdoor deck furniture.

The artwork here is another representation of the Oisin legend. The story goes that Oisin, living in Tir Na Nog as an immortal, falls in love with a mortal woman. He is allowed to leave his land and be with her as long as he stays on his horse. His lover is so overcome with happiness that as she gets on the horse to join him, he falls off and immediately ages and dies.

 
You will also see artwork telling the story of the freedom of Saint Patrick. He was abducted and sold into slavery to an Irish chieftain when he was just 16 . The design tells the story of his escape and eventual return to Ireland. Saint Patrick is known for saving the Irish people from paganism (the "driving out of the snakes") by bringing Christianity to the clans. Saint Patrick’s day is a huge celebration in both Ireland and America and a major event for Fado Irish Pub. Interestingly enough, there are no snakes on the island of Ireland to this day.

The Stag's Head

Leaving the Deck you'll enter into the Stag’s Head Victorian section of the Pub. It is meant to represent a famous bar in Dublin with the same name.  Here you'll see the small Library section of the Pub. This is where we pay homage to some of the great writers in Irish Literature. Writers such as James Joyce, Oscar Wilde, Bram Stroker, Samuel Beckett, and Brendan Behan. These writers created wonderful masterpieces and did most of the work while drinking in Irish Pubs.

Directly to the right of the Stag’s head you see the elegant Dublin Room. With its large communal table, it is the perfect place to have a family dinner or a small private party.

Fado Irish Pub
900 South Miami Ave. , Suite 200
Miami, FL 33130
786-924-0972
 Web:  www.fadoirishpub.com

If you are interested in booking a private party or company event, please call us at: 786.924.0985

If you have any questions or suggestions:
Email us at miami@fadoirishpub.com

Check us out on Facebook
And on Twitter 

Hours of Operation:
Monday - Thursday: 11:30am - 2am
Friday: 11:30am - 4am
Saturday: Early - 4am
Sunday: Early - 2am

We open early on the weekends for all the best in European sports - Rugby, English Premier League, Scottish Premier League, FA Cup, International competition and more. Check sports schedule for details.  Click here or below the image and you will go directly to Fado Irish Pub's website where you will find a fantastic explanation and history about the quality of beer they choose to offer their guests, a must watch.

A Behind the scene look at the making of a perfect pint click here>

Wednesday, October 13, 2010

Miditerraneo Brickell

The cool crisp waters of the Mediterranean lap gently against many shores. Its bounty delivered fresh to the diverse cultures which compose this region, inspiring cooking styles which reflect the beauty and subtlety of their origin.
At Mediterraneo our challenge is to advance this ideal, while integrating unique styles and ingredients from across the globe, to define Mediterranean Cuisine in a broader sense.

An oasis amidst the hustle and bustle of downtown, Mediterraneo is just steps from Miami’s Biscayne Bay in Brickell’s luxurious Jade Building. One’s sense of proximity to the ocean is further enhanced as the restaurant's wave inspired walls and clean white bar illuminate light blue, inspiring the greatest moments in perfect harmony with the ocean.

Beautiful images of nature and the underwater world are projected while the music excites our senses and aligns us with the good living of the Mediterranean. Mediterraneo Brickell is the perfect place to enjoy a variety of ceviches and tapas accompanied by one of our signature cocktails or incredible entrees.
Executive Chef, Thierry, displays our new perspective on Mediterranean Cuisine through meticulous preparation. His worldly palette allows us to present fresh, amazing options and entrees, made to order, which integrate flavors from all across the globe into Mediterranean food.  Restaurant.com Gift Certificates: Save up to 60% off your next meal!

Hours of Operation

Lunch
Monday - Friday
12:00 p.m. - 4:00 p.m.
Dinner
Monday - Thursday
5:00 p.m. - 11:00 p.m.
Friday - Saturday
5:00 p.m. - 12 a.m.

Mediterraneo Brickell
At the Jade Residences on Brickell
1331 Brickell Bay Drive
First Floor
Miami, FL 33131
Phone:  305.200.5028

Miditerraneo Brickell

The cool crisp waters of the Mediterranean lap gently against many shores. Its bounty delivered fresh to the diverse cultures which compose this region, inspiring cooking styles which reflect the beauty and subtlety of their origin.
At Mediterraneo our challenge is to advance this ideal, while integrating unique styles and ingredients from across the globe, to define Mediterranean Cuisine in a broader sense.

An oasis amidst the hustle and bustle of downtown, Mediterraneo is just steps from Miami’s Biscayne Bay in Brickell’s luxurious Jade Building. One’s sense of proximity to the ocean is further enhanced as the restaurant's wave inspired walls and clean white bar illuminate light blue, inspiring the greatest moments in perfect harmony with the ocean.

Beautiful images of nature and the underwater world are projected while the music excites our senses and aligns us with the good living of the Mediterranean. Mediterraneo Brickell is the perfect place to enjoy a variety of ceviches and tapas accompanied by one of our signature cocktails or incredible entrees.
Executive Chef, Thierry, displays our new perspective on Mediterranean Cuisine through meticulous preparation. His worldly palette allows us to present fresh, amazing options and entrees, made to order, which integrate flavors from all across the globe into Mediterranean food.  Restaurant.com Gift Certificates: Save up to 60% off your next meal!

Hours of Operation

Lunch
Monday - Friday
12:00 p.m. - 4:00 p.m.
Dinner
Monday - Thursday
5:00 p.m. - 11:00 p.m.
Friday - Saturday
5:00 p.m. - 12 a.m.

Mediterraneo Brickell
At the Jade Residences on Brickell
1331 Brickell Bay Drive
First Floor
Miami, FL 33131
Phone:  305.200.5028

Ristorante Fratelli Milano

From the heart of Milano to the center of Miami, twin brother Chefs Roberto and Emanuele Bearzi bring their unique talents and passion for authentic Cucina Italiana to FRATELLI MILANO, a restaurant that offers a genuine taste of home.



Fiorella and her husband Robert and his brother are owner operators, who greet you at the door with a smile and extraordinary cuisine, While the ambiance is hole in the wall, the home made pastas and deserts are world class. The brothers are from Milan, and use Grandma's recipes

With over 32 years combined experience in some of the top kitchens in town, Roberto works his magic as Chef de Cuisine while Pastry Chef Emanuele fills the air with the scents of homemade pasta, freshly baked bread and confections to delight the most discerning diners.  Joined by Roberto's charming wife Fiorella, you will enjoy great Italian dishes.  The Bearzi Family is also available to cater private parties, design custom cakes and help you plan your next corporate gathering. Restaurant.com Gift Certificates: Save up to 60% off your next meal!

Hours of Operation
Monday - Thursday 11am-10pm
Friday and Saturday until 11pm

Ristorante Fratelli Milano
213 SE First Street
Downtown Miami, Florida 33131
Phone:  305.373.2300
Website:  http://www.ristorantefratellimilano.com/

Ristorante Fratelli Milano

From the heart of Milano to the center of Miami, twin brother Chefs Roberto and Emanuele Bearzi bring their unique talents and passion for authentic Cucina Italiana to FRATELLI MILANO, a restaurant that offers a genuine taste of home.



Fiorella and her husband Robert and his brother are owner operators, who greet you at the door with a smile and extraordinary cuisine, While the ambiance is hole in the wall, the home made pastas and deserts are world class. The brothers are from Milan, and use Grandma's recipes

With over 32 years combined experience in some of the top kitchens in town, Roberto works his magic as Chef de Cuisine while Pastry Chef Emanuele fills the air with the scents of homemade pasta, freshly baked bread and confections to delight the most discerning diners.  Joined by Roberto's charming wife Fiorella, you will enjoy great Italian dishes.  The Bearzi Family is also available to cater private parties, design custom cakes and help you plan your next corporate gathering. Restaurant.com Gift Certificates: Save up to 60% off your next meal!

Hours of Operation
Monday - Thursday 11am-10pm
Friday and Saturday until 11pm

Ristorante Fratelli Milano
213 SE First Street
Downtown Miami, Florida 33131
Phone:  305.373.2300
Website:  http://www.ristorantefratellimilano.com/

Thursday, September 23, 2010

Giardino Gourmet Salads


Giardino Gourmet Salads was conceptualized by husband and wife team Kenny and Ody Lugo, formally a firefighter and Miami-Dade County school teacher. As a teacher, Ody made sure that her students knew where food really came from.

Her commitment to teaching her students about nutrition and health inspired her to create the concept of a ‘Healthy Fast Food’ restaurant. With no restaurant experience they risked everything for a dream. The Lugo’s are dedicated to bringing healthy, convenient and affordable eating options to South Florida with amazing customer service.

Their commitment of service also extends to the community in participation with charity events and fundraisers. Kenny believes that by giving to the community it will always remind you of where you came from. The pair opened the first Giardino in Coral Gables more than four years ago and they have been blessed enough to have created a healthy eating franchise, now opening its 6th location by the Summer of 2009.

Their all their favorite salads, but the top pick for Ody is of course the Ody’s Toss and for Kenny the Japanese with a scoop of Salmon Capperi.

Hours of Operation
Mon-Fri 11:00am - 8:00pm
Sat 11:00am - 6:00pm
Sun Closed

Giardino Gourmet Salads
Kenny & Ody Lugo
Owners/Founders
2346 Ponce de Leon blvd
Coral Gables, FL 33134

Phone:  305.460.6010
Coral Gables Email: info@giardinosalads.com

Visit there website for other locations:
Doral, South Miami, Miami Beach, Kendall,
Miramar, Down Town Miami

Giardino Gourmet Salads


Giardino Gourmet Salads was conceptualized by husband and wife team Kenny and Ody Lugo, formally a firefighter and Miami-Dade County school teacher. As a teacher, Ody made sure that her students knew where food really came from.

Her commitment to teaching her students about nutrition and health inspired her to create the concept of a ‘Healthy Fast Food’ restaurant. With no restaurant experience they risked everything for a dream. The Lugo’s are dedicated to bringing healthy, convenient and affordable eating options to South Florida with amazing customer service.

Their commitment of service also extends to the community in participation with charity events and fundraisers. Kenny believes that by giving to the community it will always remind you of where you came from. The pair opened the first Giardino in Coral Gables more than four years ago and they have been blessed enough to have created a healthy eating franchise, now opening its 6th location by the Summer of 2009.

Their all their favorite salads, but the top pick for Ody is of course the Ody’s Toss and for Kenny the Japanese with a scoop of Salmon Capperi.

Hours of Operation
Mon-Fri 11:00am - 8:00pm
Sat 11:00am - 6:00pm
Sun Closed

Giardino Gourmet Salads
Kenny & Ody Lugo
Owners/Founders
2346 Ponce de Leon blvd
Coral Gables, FL 33134

Phone:  305.460.6010
Coral Gables Email: info@giardinosalads.com

Visit there website for other locations:
Doral, South Miami, Miami Beach, Kendall,
Miramar, Down Town Miami

Thursday, September 2, 2010

Bongos Cuban Cafe

Courtesy Miami New Times

This is as close as it gets to Havana's Tropicana, the swanky, pre-Castro supper club where "Babalu" was born. The salsa theme puts on the ritz accompanied by lots of Cuban food, lots of Cuban music, and lots of Cubans period.


Restaurant Description:

Adjacent to the American Airlines Arena in downtown Miami, this high-energy venue re-creates “Old Havana” style with tropical décor and live entertainment that encourages patrons to hit the dance floor between courses. The lunch/dinner menu features Cuban classics such as ham croquettes ($5), Cuban sandwiches ($8), and entrées such as shrimp with garlic sauce ($19), Cuban-style skirt steak ($19), and Bongos’ famous shredded chicken ($14): a twist on vaca frita (shredded beef), which is also available. Keeping with Cuban tradition, the desserts include a rich rice pudding ($5) and a three-milk cake ($6) that’s so dense and sweet you will need a cortadito ($2.75) to wash it down. A family-friendly venue with vegetarian options and a full kids’ menu, Bongos is a great stop for any pre- or post-arena activities. The views of the bay from virtually every seat in the restaurant are a bonus.

Happy Hour!
Every week Friday, 6:00pm-9:00pm
American Airlines Arena
601 Biscayne Blvd
Miami, FL 33132

(786) 777-2100

Bongos Cuban Cafe

Courtesy Miami New Times

This is as close as it gets to Havana's Tropicana, the swanky, pre-Castro supper club where "Babalu" was born. The salsa theme puts on the ritz accompanied by lots of Cuban food, lots of Cuban music, and lots of Cubans period.


Restaurant Description:

Adjacent to the American Airlines Arena in downtown Miami, this high-energy venue re-creates “Old Havana” style with tropical décor and live entertainment that encourages patrons to hit the dance floor between courses. The lunch/dinner menu features Cuban classics such as ham croquettes ($5), Cuban sandwiches ($8), and entrées such as shrimp with garlic sauce ($19), Cuban-style skirt steak ($19), and Bongos’ famous shredded chicken ($14): a twist on vaca frita (shredded beef), which is also available. Keeping with Cuban tradition, the desserts include a rich rice pudding ($5) and a three-milk cake ($6) that’s so dense and sweet you will need a cortadito ($2.75) to wash it down. A family-friendly venue with vegetarian options and a full kids’ menu, Bongos is a great stop for any pre- or post-arena activities. The views of the bay from virtually every seat in the restaurant are a bonus.

Happy Hour!
Every week Friday, 6:00pm-9:00pm
American Airlines Arena
601 Biscayne Blvd
Miami, FL 33132

(786) 777-2100

 

Find Us At

Submit Express Inc.Search Engine Optimization
Pan Con Lechon Everything you ever wanted to know about preparing, cooking, bar-b-q-ing, roasting, marinating, and eating pork. Lechon = Pork

Suggested Sites

Pastica “Spreadableideas” Pastica is pronounced "Pas-Tee-Ka", it is spanish for "dip" "spread", and defined as: a mixture for dipping food into: a creamy mixture into which pieces of food can be dipped, often served with crackers or chips.

Networked Blogs

List your business in premium web directories . This website is listed under Dining Guides Directory

Suggested Sites

Miami Food Review Premier resource of unbiased reviews and information on Restaurants, Cafes, Bistros, Lounges, Sport Bars and many other places to eat located in and around the Miami area

Affiliate Disclosure

© 2010, Pastica, LLC, Miami Food Review™. Powered by Blogger.

Find Us At