Saturday, September 4, 2010

Gaetano Ristorante Coral Gables

Courtesy of Gaetano Ristorante


"For me the true food experience is a constant voyage of discovery to new flavors." Your Host and Executive Chef, Gaetano Ascione

Gaetano Ristorante has a simple recipe for success: Renowned Chef Gaetano Ascione serves outstanding but honest, fresh, simple and rustic Italian cuisine from across Italy. Prepared from the best and freshest ingredients the country exports, served alongside a hand picked collection of regional Italian Wine.

Fabulous authentic Italian cuisine and style, in a trendy location, here you will find flavors from the Italian Riviera, from pasta & cheeses to shell fish, beef, veal, and lamb.
Gaetano Ristorante is not just a restaurant but a destination where our customers can travel in search of the pleasure of great food, conviviality, pure and sincere.

Our passion and love guided us in the compilation of our Wine List, which represents wines from the greatest vineyards and producers in Italy. We are certain that among the pages of Gaetano's Wine List you will find, as we have, a wine to fall lin love with.

Gaetano Ristorante is located within the charming Hotel St. Michel, on the corner of Ponce de Leon Boulevard and Alcazar Avenue in the heart of quaint, historic downtown Coral Gables.

All of us at Miami Food Review use Restaurant.com and recommend it.  Get your Gaetano Ristorante Restaurant.com Gift Certificates: Save up to 60% off your next meal! to Gaetano's.

Hours of Operation

Breakfast:  Open only for special events of 6 people or more
Lunch:  11:30am - 3pm
Dinner:  5:30pm - 10:00pm

Gaetano Ristorante
Hotel St. Michel
162 Alcazar Avenue
Coral Gables, FL 33134

For reservations: 786.422.6796


View Larger Map

0 comments :

Post a Comment

 

Find Us At

Submit Express Inc.Search Engine Optimization
Pan Con Lechon Everything you ever wanted to know about preparing, cooking, bar-b-q-ing, roasting, marinating, and eating pork. Lechon = Pork

Suggested Sites

Pastica “Spreadableideas” Pastica is pronounced "Pas-Tee-Ka", it is spanish for "dip" "spread", and defined as: a mixture for dipping food into: a creamy mixture into which pieces of food can be dipped, often served with crackers or chips.

Networked Blogs

List your business in premium web directories . This website is listed under Dining Guides Directory

Suggested Sites

Miami Food Review Premier resource of unbiased reviews and information on Restaurants, Cafes, Bistros, Lounges, Sport Bars and many other places to eat located in and around the Miami area

Affiliate Disclosure

© 2010, Pastica, LLC, Miami Food Review™. Powered by Blogger.

Find Us At