China Grill Moving from South Beach to Brickell

 

As if the dining selection couldn't get any hotter in Downtown Miami! News of China Grill opening up this year on Brickell is over the top...

 

 

The new 15,000-square-foot China Grill at 801 Brickell Ave. will be a three-level restaurant with elevated ceilings and a covered outdoor dining garden and bar. Designed by New York's ICRAVE Studio in association with Miami based Arquitectonica, the new Brickell restaurant is part of an effort to refresh the brand which this year will celebrate the 25th anniversary of its flagship New York opening.

China Grill has locations in Fort Lauderdale, Las Vegas, New York, and Mexico City, all of which are expected to receive renovations and a new culinary concept.

In 1987 China Grill New York opened to a packed dining room and immediate critical acclaim. By its fifth anniversary, the restaurant was as busy as ever and regarded as one of the hottest destination spots in New York City.

 

Jeffrey Chodorow’s labor of love, his first and only venture into the restaurant world, had proven to be an enduring success in a scene where restaurants seemed to come and go overnight. But something was missing…he wanted mashed potatoes.

 

Never satisfied with the perception that China Grill was a "Chinese" restaurant, Jeffrey broadened the horizons to include even less likely pairings. "Why not wasabi mashed potatoes? Lobster mashed potatoes? What about lobster pancakes or a peking duck salad?" Chodorow’s insistence on thinking outside the wok would set the pitch for what would become one of the most innovative and highest-grossing multi-concept restaurant companies in the world.

 

Over twenty years and twenty locations later, China Grill Management and its affiliates continue to produce some of the most original, critically acclaimed and wildly popular dining hotspots in major cities across the globe. Our restaurants have been featured in such diverse publications as The New York Times, In Style, Bon Appetit, The LA Times, 944, and The Miami Herald (to name just a few) and have won awards ranging from Zagat NYC’s "most popular nightspot" to Esquire Magazine’s "Best New Restaurant."

Why?   Because we redefine the very meaning of "restaurant." The philosophy operating behind every CGM property is as simple as it is daring—that serious food and dazzling spectacle are not mutually exclusive.

 

By pairing the culinary ingenuity of world-class chefs, atmospheres crafted by internationally renowned designers and the highest standards of service, CGM’s mission is to create an unrivaled and unforgettable dining experience for every single customer. It is this combination of uncompromising vision and gourmet expertise that has earned China Grill Management a phenomenal reputation as a trendsetter at the vanguard of dining.

China Grill (opening 2013) We're Moving!
After seventeen star-studded years on the beach, we have closed our Washington Avenue doors in preparation for our move to Brickell Avenue this winter.

Stay tuned for details on our exciting new location and we look forward to seeing you Downtown!

Address & Phone
801 Brickell Avenue
Miami, FL 33131
305.534.2211
Web:  China Grill Miami  Facebook

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SooWoo Japanese Steak House Doral

SooWoo Japanese Steak House offers a pleasant and modern Japanese dining atmosphere. We carry the freshest sushi and sashimi in town and offer a large variety of specialty rolls that will make your mouth water. Our hibachi tables are second to none and we serve only the freshest meat and seafood to our customers.

Our all new homemade dessert menu is a great way to compliment a delicious meal. With a wide variety made fresh by our pastry chef, who is always coming up with tasty, new ideas, your sure to find something to your liking. Wash it all down with a savory cocktail from our full liquor bar, serving the best in sakes, wines from around the world, and premium liquors and beers.

Every Friday and Saturday night enjoy live music at SooWoo, featuring some of the best performers around with no cover charge.

Located in the heart of Doral, a unique and exciting dining experience awaits you at SooWoo. From the entertaining theatrical show done at your Teppanyaki grill, to the more relaxed Sushi Bar area, SooWoo has it all.

SooWoo Japanese Steakhouse serves sushi and Korean specialties, but that’s not all. It’s also great place to go for Teppenyaki, where a chef cooks your meal right in front of your eyes on a tabletop grill. It’s an entertaining way to eat, and perfect if you want to avoid the normal pre-dinner small talk.

Delivery:

SooWoo Japanese Steak House provides a delivery service from Monday to Friday from 11:30 AM to 3:00 PM. We also have pickup available everyday. We offer a pleasant, modern Japanese atmosphere, good music, and a large variety of special rolls with varieties of teppanyaki dishes prepares in front of you. We look froward to seeing you at The SooWoo!

Hours: 
Monday - Thursday 11:30am to 10:30pm
Friday - Saturday 11:30am to 11:00pm
Sunday - 12:00m to 10:30pm

Soo-Woo Japanese and Korean Steakhouse

Doral Location
9753 NW 41st Street
Doral, FL 33178
(305) 477-4477

Kendall Location
13729 SW 152 Street
Miami, Florida 33186
(786) 227-5044

(NEW LOCATION - GRAND OPENING!)
Pembroke Pines Location
Shoppes Of Silver Lakes
18283 Pines Blvd
Pembroke Pines, Fl 33029
(954) 447-0888

Hollywood Location
COMING SOON..!

Email
Info@thesoowoo.com

www.thesoowoo.com

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The Setai South Beach

Courtesy The Setai South Beach

Since opening its doors in 2005, The Setai, South Beach has been synonymous with exceptional service, award-winning décor and authentic Asian cuisine. Join in celebrating as an icon comes of age with the Fifth Anniversary Summer Celebration.

After five years of making its unmistakable imprint on the culinary scene, The Restaurant at The Setai, continues to introduce patrons to authentic Asian cuisine set in an ambiance as dynamic as South Beach itself. Now, to celebrate its Fifth Anniversary, award-winning executive chef Jonathan Wright, is poised to offer an extensive range of new gastronomic experiences with a lively calendar of culinary events scheduled to commence this summer, including:

Balinese Hour – Fridays, Saturdays, and Sundays Beginning July 16 – Guests and locals alike are invited to immerse into the relaxed elegance of The Bar & Courtyard while listening to the enchanting sound of the Balinese Gamelan performance. Surrounding The Courtyard, two Balinese Gamelan players are slated to perform from 6:30pm to 8:30pm on Fridays, Saturdays, and Sundays. A special summer cocktail menu featuring Asian-inspired creations will be served, as chefs grill complimentary Satay and serve on small clay grills.

Flavors of India – Wednesdays Beginning August 4 – In addition to the new summer menu,

The Restaurant will also feature “Flavors of India“, every Wednesday night from 7pm to 11pm. Every two months, a world-renowned Indian Chef will host the dinner to present an authentic four-course menu. Three choices will be offered per course, beginning with traditional “Cachumbar Pachadi”, a Salad of Tomatoes, Cucumbers and Yogurt Tamarind, along with a basket of Indian snacks and breads. The menu will conclude with a glass of homemade Chai Tea and Petit Fours, and is priced at USD60 per person.

Thursday Night Jazz at The Setai – Thursdays Beginning August 5 – The tranquil and beautiful setting of The Bar & Courtyard is perfect for a Jazz Night under the stars. Every Thursday evening, local and national jazz musicians and vocalists will perform live, playing classic, Latin, and smooth jazz. Specials on Taittinger Champagne by the glass and bottle will also be offered alongside a signature summer cocktail menu.

Dim Sum and Champagne Fridays – Fridays Beginning August 13 – In celebration of its Fifth Anniversary celebration, The Restaurant will present a special Dim Sum and Champagne menu every Friday from 7pm to midnight. Every other month, the Setai will also invite a specialty Dim Sum Master Chef to host and prepare an exclusive menu, along with Chef Wright’s impressive array of specialty dishes. Comprised of eight plates of signature Dim Sum and new refined additions, the menu will be priced USD75 per person, with the option to choose an extended Chef’s Tasting Menu and wine parings.

Whether you’re enjoying a relaxed meal at the Grill, or a more formal dinner at The Restaurant, The Setai dining experience is consistent. Innovative food. Exceptional Wine. Unsurpassed Service.

Hours of Operation

Breakfast: 7:00am - 11:00am - Daily
Brunch: 11:30am - 3:00pm - Sunday
Dinner: 7:00pm - 11:00pm Sunday - Thursday
7:00pm - 12:00am Friday and Saturday

The Setai South Beach
2001 Collins Avenue
Miami Beach,  Florida 33139
For Dining Reservations, please call 305.520.6400 or 305.520.6402

setaidining@ghmamericas.com
http://www.setai.com/dining

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Azul Restaurant

Chef Clay Conley is at the helm of Azul. His diverse cuisine is a blend of Mediterranean flavors with Asian influences. The rising star chef honed his culinary reputation at Todd English’s acclaimed Olives restaurant, where he served as executive chef and culinary director.

At the focus of Azul, a magnificent white marble open kitchen and raw bar vie for your attention with the floor to ceiling windows that showcase the picturesque bay views. Once the food arrives however, your attention is sure to be captured by the dishes themselves – like Grilled Chop and Loin of Colorado Lamb with Harrisa, Charred Eggplant, Braised Shank Bastila and Feta and "A Study in Tuna Roll," Raw Tuna, Tempura Avocado, Asian Sauces with Ossetra Caviar.

Azul's wine program, designed by sommelier Cynthia Betancourt, features more than 700 world-class wines. The award-winning wine list encompasses a mix of current releases, to classicvintages from the finest producers, with the latest boutique wineries worldwide.

www.mandarinoriental.com/miami

Mandarin Oriental, Miami

500 Brickell Key Dr

Miami, FL 33131
(305) 913-8254

Hours:

Dinner:
7pm - 11pm, Monday - Saturday

Bar:
6:30pm - 11pm, Monday - Saturday

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